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Raspberry Sensation

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Prep Time:

15 min

Total Time:

3 hr 30 min

Makes:

What You Need!

2 cups (1/2 of 1-L container) raspberry sorbet or sherbet

1 cup cold skim milk

1 pkg. (4-serving size) JELL-O Vanilla Fat Free Instant Pudding

2 cups thawed COOL WHIP Light Whipped Topping

1 cup fresh raspberries

Make It!

LINE 9x5-inch loaf pan with foil. Spoon sorbet into pan; freeze 10 min.

POUR milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Gently stir in whipped topping. Spread pudding mixture over sorbet layer in pan.

FREEZE at least 3 hours or up to 24 hours. To unmold, invert pan onto plate; remove foil. Top dessert with raspberries. Let stand 10 to 15 min. to soften slightly before cutting into 12 slices to serve.

Kraft Kitchens Tips

How to Soften Sorbet

To soften sorbet, spoon measured amount of sorbet into microwaveable bowl. Microwave on MEDIUM 10 to 15 sec. or until slightly softened.

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Rate Recipe

(32)

Rated

by stella20 on 10/3/2009
" Wow!! All i can say is wow!! this recipe is unbelivable, both my kids liked plus my husband, now this is amazing. And if that wasn't enought it was calorie wise aswell. i've eaten this a couple times in the past few months and i have lost 36 pounds, talk about a win win situation. i love to eat this and i feel sexy once again. When ever i walk into the room my husband stops and stairs as if i was a movie star. My kids can fit their arms all around me and it feels great, thanks kraft canada. Stella "

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Serving Size = 1 slice (100 g)

Nutritional Information

Calories

Total fat

2 g

Saturated fat

2 g

Cholesterol

0 mg

Sodium

115 mg

Carbohydrate

17 g

Dietary fibre

1 g

Sugars

3 g

Protein

1 g

Vitamin A

2 %DV

Vitamin C

8 %DV

Calcium

4 %DV

Iron

2 %DV

Diabetes Food Choices

1 Carbohydrates + 1/2 Fats

Nutrition Bonus

Help your friends and family eat right with this seasonal dessert made with better-for-you products.

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Raspberry Sensation

What You Need!

Make It!

Kraft Kitchens Tips

Nutritional Information