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RITZ Mock-Apple Pie

Prep Time:

10 min

Total Time:

45 min

Makes:

Makes 10 servings, 1 piece (110 g) each.

What You Need!

Filling

2 cups water

3/4 cup granulated sugar

2 tsp. cream of tartar

30 RITZ Crackers

1 refrigerated ready-to-use pie crust (1/2 of 425-g pkg.)

1 Tbsp. lemon juice

1 tsp. ground cinnamon

Topping

25 RITZ Crackers, crushed (about 1 cup)

1/2 cup packed brown sugar

1/2 tsp. ground cinnamon

1/3 cup non-hydrogenated margarine, melted

Make It!

HEAT oven to 400ºF.

FILLING:
MIX water, granulated sugar and cream of tartar in large saucepan. Bring to boil on medium-high heat. Add crackers; simmer on medium-low heat 5 min., stirring occasionally.

LINE 9-inch pie plate with pie crust as directed on package; fill with cracker mixture. Sprrinkle with lemon juice and cinnamon.

TOPPING:
COMBINE remaining ingredients; sprinkle over Filling.

BAKE 15 min. Reduce oven temperature to 350°F; bake 20 min. or until golden brown. Cool.

Kraft Kitchens Tips

Note

Experience real apple pie flavour in this irresistible pie without the apples! Not only is it fun to make, but it's sure to please the entire family!

Size-Wise

Dessert can be part of a balanced diet but remember to keep tabs on portions.

K:26162v0ec:83403

(112)

Rated

by ca_major on 11/19/2009
" I have made this recipe 3 times and it has been a hit every time. No one will believe there are no apples in it! Tastes great and gives everyone something to talk about."

See All Ratings and Comments

Serving Size = 1 piece (110 g)

Nutritional Information

Calories

340

Total fat

16 g

Saturated fat

4.5 g

Cholesterol

5 mg

Sodium

380 mg

Carbohydrate

47 g

Dietary fibre

1 g

Sugars

27 g

Protein

2 g

Vitamin A

8 %DV

Vitamin C

0 %DV

Calcium

4 %DV

Iron

8 %DV