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SHAKE'N BAKE Roast Chicken

SHAKE'N BAKE Roast Chicken
 
Prep Time:
5 min
Total Time:
1 hr 5 min
Makes:
8

What You Need

2 whole roasting chickens (2-1/2 lb./1.1 kg each)
2 pouches  SHAKE'N BAKE Extra Crispy Original Coating Mix

Make It

PREHEAT oven to 400°F. Coat chickens with coating mix. Place, side by side, in roasting pan.

BAKE 1 hour or until chickens are cooked through (170°F) and juices run clear.

SERVE with roasted potato wedges and your favourite cooked vegetables.

Kraft Kitchens Tips

Greek Chicken in a Pita Wrap
Plan Ahead! Prepare as directed, enjoying one chicken tonight and use the other chicken to prepare our Greek Chicken in a Pita Wrap recipe the next night.
Storage Know-How
Cool the unused chicken slightly, then cover and refrigerate until ready to use.
K:31493v2ec:84075
Average Rating  (2)
Rated  by sammy529 on 9/20/2004
" Yum" 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1 piece (75 g)

Nutritional Information

Calories
 256
Total fat
 13.2 g
Sodium
 103 mg
Carbohydrate
 0 g
Protein
 32.7 g
Vitamin C
 0 %DV
Calcium
 1 %DV
Iron
 9 %DV
RecipeDetail