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Simple Hollandaise Sauce

Simple Hollandaise Sauce recipe
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What You Need

1/2 cup Miracle Whip Calorie-Wise Spread
1/2 cup plain nonfat yogurt
1 tsp. yellow mustard
1 tsp. lemon juice

Make It

MIX all ingredients in small saucepan.

COOK on low heat 5 min. or until heated through, stirring constantly.

SERVE sauce over steamed fresh vegetables, savoury crêpes or poached eggs.

kraft kitchens tips

Shortcut
Mix sauce ingredients in microwaveable cup or bowl. Microwave on HIGH 1 to 2 min. or until warmed, stirring after each minute.
Special Extra
Serve prepared sauce over vegetables as directed, then garnish with chopped fresh parsley or finely chopped red peppers.
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