BROWN meat (a pound for 4) in frypan and drain off fat.

ADD a few handfuls sliced vegetables and 1 cup Kraft Dressing to meat mixture. Top generously with prepared instant mashed potatoes. (Four extra flavour add Kraft Creamy Caesar Dressing to the mashed potatoes).

COVER frypan handle with foil and broil for 5 minutes or until potatoes are slightly browned.