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Simple Southern-Style "Unfried" Chicken

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prep time

15 min

total time

1 hr 30 min

makes

6 servings, 1/6 recipe (198 g) each

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video by: kraft

recipe by: kraft

What You Need

1 whole chicken (3 lb./1.5 kg), cut up

1/3 cup Kraft Calorie-Wise Rancher's Choice Dressing

1 pouch Shake'N Bake Extra Crispy Original Coating Mix

Make It

REMOVE skin from all chicken pieces except wings. Place chicken in shallow glass dish. Pour dressing over chicken; turn to coat both sides of each piece. Refrigerate 30 min. to marinate.

HEAT oven to 400°F. Place coating mix on plate. Add chicken, 1 piece at a time; turn to evenly coat both sides. Place on baking sheet. Sprinkle with any remaining coating mix.

BAKE 40 to 45 min. or until chicken is done (170°F).