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Simply Saucy Chicken for Two

Simply Saucy Chicken for Two recipe
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what you need

Take 2 small boneless skinless chicken breasts (1/2 lb./225 g), 1 tsp. oil and 1/2 cup 25%-less-sodium chicken broth and mix & match your recipe from these options...

Kraft Dressing options flavouring choices add-in possibilities
Signature Sun-Dried Tomato and Oregano 1 cup (1/2 of 19-fl oz/540-mL can) Italian-style stewed tomatoes, undrained; 1/2 tsp. dried oregano leaves 1/4 cup Kraft Mozzarella Shredded Cheese; 1 small red onion, chopped
Zesty Italian 1 onion, chopped; 1/2 tsp. Italian seasoning 1 cup small broccoli florets, 1/4 cup Kraft 4 Cheese Italiano Shredded Cheese
Creamy Caesar 2 Tbsp. chopped fresh parsley; 1/2 tsp. dried basil leaves 2 plum tomatoes, seeded, chopped; 2 slices bacon, cooked, crumbled
Rancher's Choice 1/4 cup Kraft Original BBQ Sauce; 2 cloves garlic, minced; 1 Tbsp. honey 1 cup frozen peas

Then follow our 3 simple steps:

COOK chicken in hot oil in large nonstick skillet on medium-high heat 5 min. on each side or until chicken is browned on both sides.

MIX 2 Tbsp. Kraft Dressing, broth and flavourings; pour over chicken. Bring just to boil; cover. Simmer on medium-low heat 3 min.

STIR in add-ins; cook, covered, 2 to 4 min. or until vegetables are cooked and chicken is done (170ºF).

kraft kitchens tips

Make Ahead
To save time, chop the vegetables ahead of time and refrigerate until ready to use.
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use what's on hand

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