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Sizzlin' Chipotle Cheddar Burgers

Sizzlin' Chipotle Cheddar Burgers recipe
average rating
5 2
rate/review
prep time
10 min
total time
25 min
makes
4
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kraft
recipe by: kraft

What You Need

1 lb. (500 g) ground beef
1/4 cup finely chopped red onions
4 hamburger buns, split
1/2 cup Bull's-Eye Blazin' Chipotle Barbecue Sauce, divided
4 Kraft Deli Deluxe Mild Cheddar Cheese Slices
4 lettuce leaves
1 tomato, cut into 4 slices

Make It

PREHEAT greased barbecue to medium-high heat. Mix meat and onions; shape into four patties.

GRILL patties 8 min. Turn patties; brush with 1/4 cup of the barbecue sauce. Grill 4 min. or until patties are cooked through (160°F). Brush cut sides of buns with remaining 1/4 cup barbecue sauce; place, cut-sides down, on barbecue. Grill 1 to 2 min. or until buns are lightly toasted. Top each patty with 1 cheese slice; grill an additional 1 min. or until cheese begins to melt.

COVER bottom halves of buns with lettuce and tomatoes; top with cheeseburgers and tops of buns.

kraft kitchens tips

Serving Suggestion
Serve with a tossed green salad to round out the meal.
Special Extra
Mix 1/4 cup Kraft Mayo Real Mayonnaise with additional 2 Tbsp. barbecue sauce. Spoon evenly over cheeseburgers before covering with tops of buns.
Keeping it Safe
Make sure to wash hands and any surfaces well after handling raw meat.

nutritional information

K:52422v1ec:106491

most recent review

"Delicious & Easy"
reviewed by: cook
on: 7/27/2010
 cook
see all reviews 

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