OR Browse By...

Recipe Category

Then Recipe Type

More Search Options

Skeleton and Brain Dip

Prep Time:

10 min

Total Time:

10 min

Makes:

8 servings, 1/2 cup (125 mL) vegetables and...

What You Need!

1/2 leaf lettuce leaf

1/2 cup KRAFT RANCHER'S CHOICE Dressing

4 cups assorted fresh vegetables (snow peas, carrots, cherry tomatoes, pepper strips, cucumber slices, cauliflower and broccoli florets, mushrooms)

Make It!

LINE half of small bowl with lettuce for the skeleton's hair; fill with dressing. Place at one end of large tray or baking sheet for the skeleton's head.

ARRANGE vegetables on tray to resemble the skeleton's body.

Kraft Kitchens Tips

Healthy Living

Save 35 calories and 5.5 grams of total fat per serving by preparing with Kraft Calorie-Wise Ranch Dressing.

K:43131v0ec:87642

(21)

Rated

by daylepett on 11/1/2008
" Very Easy...made it on a baking sheet. I recommend using something sticky to keep the dip bowl in place."

See All Ratings and Comments

Serving Size = 1/2 cup (125 mL) vegetables + 1 Tbsp. (15 mL) dres

Nutritional Information

Calories

Total fat

8 g

Saturated fat

1 g

Cholesterol

5 mg

Sodium

150 mg

Carbohydrate

3 g

Dietary fibre

1 g

Sugars

2 g

Protein

1 g

Vitamin A

15 %DV

Vitamin C

35 %DV

Calcium

2 %DV

Iron

2 %DV