KraftCanada.com
PrintClose Window
Side Dish

Skillet Parmesan Zucchini

Skillet Parmesan Zucchini recipe
average rating

4.8 8
rate/review
prep time
30 min
total time
30 min
makes
4 servings, 3/4 cup (175 mL) each
photo by:
kraft
previous photo
1
 of 
1
 next photo
add your photoadd your photo

What You Need

1 small red pepper, chopped
1 small onion, chopped
3 zucchini (1 lb./450 g), thinly sliced
1/2 cup pasta sauce
3/4 cup Kraft Part Skim Mozzarella Shredded Cheese
2 Tbsp. Kraft 100% Parmesan Light Grated Cheese

Make It

COOK and stir peppers and onions in large nonstick skillet sprayed with cooking spray on medium heat 5 min. Add zucchini; cook and stir 2 min.

STIR in pasta sauce; cover. Cook 8 min. or until vegetables are crisp-tender, stirring occasionally.

SPRINKLE with cheeses; cook, covered, 1 min. or until mozzarella is melted.

kraft kitchens tips

Special Extra
Garnish each serving with 1 Tbsp. chopped fresh basil or parsley.
K:10485v7ec:112522

use what's on hand

type of meal

RecipeDetail