KraftCanada.com
PrintClose Window
We’ve updated our Privacy Promise. Click here to view.
  • Find us on
  • Find Kraft Canada on Facebook
  • Follow Kraft Canada on Twitter
  • Watch Kraft Canada on YouTube

Slow Cooker Pineapple Pork

Slow Cooker Pineapple Pork recipe
previous photo
1
 of 
1
 next photo
photo by:
kraft
recipe by: kraft

what you need

2 lb. boneless pork loin, cut into bite-size pieces
1/2 cup Kraft Brown Sugar BarBQ Sauce
1 can (14 fl oz/398 mL) pineapple tidbits in juice, undrained
3 Tbsp. cornstarch
2 large green peppers, coarsely chopped
2 large red peppers, coarsely chopped
5-1/3 cups hot cooked instant white rice
1/4 cup peanuts, chopped

make it

PLACE pork in slow cooker. Add barbecue sauce; mix well.

DRAIN pineapple, reserving 1/4 cup of the juice. Add reserved juice to cornstarch; stir until well blended. Pour over pork mixture; mix well. Top with the pineapple tidbits in juice and peppers; cover with lid.

COOK on LOW for 8 to 10 hours (or on HIGH for 5 hours). Spoon over the rice; sprinkle with peanuts.

kraft kitchens tips

Jazz It Up
Have a few extra minutes? Add flavour to the finished dish by browning the pork pieces in 1 Tbsp. oil before adding to the slow cooker.

nutritional information

K:21015v3ec:90634

most recent review

"Very good."
reviewed by: cook
on: 6/6/2010
 cook

use what's on hand

type of meal

Facebook Recommendations
RecipeDetail