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Southwestern Chicken Bake

Southwestern Chicken Bake recipe
average rating
4.6 11
rate/review
prep time
10 min
total time
40 min
makes
4
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recipe by: kraft

what you need

1 pouch Shake'N Bake Extra Crispy Original Coating Mix
1 Tbsp. chili powder
4 small boneless skinless chicken breasts (1 lb./500 g)
1 cup Kraft Tex Mex Shredded Cheese

make it

PREHEAT oven to 400ºF. Combine coating mix and chili powder in shaker bag. Use to coat chicken as directed on package. Place in 8-inch square baking dish.

BAKE 20 min.

SPRINKLE evenly with cheese. Bake an additional 10 min. or until chicken is cooked through (160ºF) and cheese is melted.

kraft kitchens tips

Serving Suggestion
Serve with a salsa-topped baked potato and steamed vegetables.

nutritional information

K:52852v0ec:104606

most recent review

"i add a little more of the shake and bake to the top of the chicken after laying it on the b... read more
reviewed by: shawnafawna
on: 6/1/2007
 shawnafawna
see all reviews 

use what's on hand

type of meal

RecipeDetail