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Southwestern Ranch Salad

Southwestern Ranch Salad recipe
average rating
4.9 13
rate/review
prep time
15 min
total time
15 min
makes
4
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recipe by: kraft

What You Need

4 cups torn mixed salad greens
1 can (19 fl oz/540 mL) black beans, drained, rinsed
1 can (12 fl oz/341 mL) corn, drained
4 tomatoes, chopped
1 large red pepper, chopped
1/2 cup Kraft Double Cheddar Shredded Cheese
1/2 cup Kraft Calorie-Wise Rancher's Choice Dressing
1/4 cup chopped cilantro

Make It

PLACE 1 cup greens on each of 4 dinner plates.

TOP with remaining ingredients.

SERVE immediately.

kraft kitchens tips

Substitute
Prepare using Kraft LiveActive Marble Cheddar Cheese with Probiotics Cheese.

nutritional information

K:45797v2ec:88540

most recent review

"This salad was wonderful. I served it with some french bread. My husband, who is a meat and ... read more
reviewed by: wendyfaith
on: 8/31/2009
 wendyfaith
see all reviews 

use what's on hand

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