Entrée

Speedy Salsa-Chicken Quesadillas

average rating

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prep time

50 min

total time

50 min

makes

4 servings, 6 wedges (250 g) each

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photo by:

kraft

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What You Need

1/2 cup salsa

2 Tbsp. Miracle Whip Original Spread

1/2 tsp. chili powder

8 small flour tortillas

3/4 lb. (340 g) cooked boneless skinless chicken breasts, sliced

1 cup Kraft Tex Mex Shredded Cheese

Make It

MIX salsa, Miracle Whip and chili powder; spread onto tortillas.

LAYER chicken and cheese on half of each tortilla; fold in half.

HEAT large skillet sprayed with cooking spray on medium heat. Add quesadillas, 2 at a time; cook 4 to 5 min. on each side or until lightly browned on both sides. Repeat with remaining quesadillas. Cut each quesadilla into 3 wedges to serve.

kraft kitchens tips

Substitute

Substitute 4 Kraft Singles Cheese Slices for the shredded cheese.

Special Extra

Garnish each wedge with 1 tsp. sour cream.

Serving Suggestion

Serve with cut-up fresh vegetables.

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rating

uhhggg it looked so good to begin with looking at it when me and my family ate it it was a great sencation to our mouthes
posted by Anthony5281 | on 7/8/2012

rating

Yummy!
posted by MWatton | on 2/22/2012

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This was extremely easy to make and tasty. I added some hot sauce to my and my husband's salsa to give it more of a kick. My 11 yr old loved this and even though I just made it last night, has already asked me when I'm going to make it again.
posted by tdolomont | on 8/24/2011

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Super easy to make and everyone enjoyed it! (so rare in my house)
posted by Corahah | on 6/23/2011

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Very quick, very tasty!
posted by Ellen64 | on 5/29/2011

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Loved the flavour in this recipe and since I dont like cooking, it didnt take too long with very little mess to clean afterwards.
posted by Nicki_101 | on 5/22/2011

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Simple to make, and the whole family loved it. My wife said it was better than the ones you get in restaurants
posted by IroncladMerc | on 2/18/2011

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Quick and easy. My kids loved it. My 6 year old gave said "100 thumbs up... if I had 100 thumbs", I think that says it all.
posted by a cook | on 3/30/2010

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Very easy to make and delicious!
posted by a cook | on 10/23/2009

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My husband was a big fan!! will make again soon!
posted by zabrinabunney | on 10/21/2009