Spinach and Bacon Pasta Toss

average rating

rate/review

prep time

15 min

total time

25 min

makes

8 servings, 1-1/2 cups (375 mL) each

photo by:

kraft

recipe by: kraft

What You Need

1 pkg. (375 g) broad egg noodles, uncooked

1/2 cup Kraft Calorie Wise Zesty Italian Dressing

1 lb. (450 g) boneless skinless chicken breasts, cut into 1-inch pieces

2 cups cherry tomatoes (about 1 pt.), halved

4 cups fresh baby spinach leaves

1 cup Kraft Part Skim Mozzarella Shredded Cheese, divided

8 slices bacon, cooked, crumbled

Make It

COOK noodles as directed on package.

MEANWHILE, heat dressing in large skillet on medium heat. Add chicken; cook and stir 5 to 7 min. or until done. Add tomatoes; cook 1 min., stirring occasionally.

DRAIN noodles, reserving 1/2 cup cooking water. Add noodles and reserved cooking water to chicken mixture in skillet; stir. Remove from heat. Add spinach, 1/2 cup cheese and the bacon; mix lightly. Sprinkle with remaining cheese.

kraft kitchens tips

How to Cook Bacon in Microwave

Place 8 bacon slices in single layer on paper towels on microwaveable plate. Cover with paper towel. Microwave on HIGH 3-1/2 to 4 min. to desired crispness.