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Spinach, Tomato & Basil Salad

Spinach, Tomato & Basil Salad recipe
average rating
5 4
rate/review
prep time
15 min
total time
45 min
makes
2
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kraft
recipe by: kraft

what you need

1-1/2 cups torn fresh spinach leaves
2 plum tomatoes, coarsely chopped
1/2 cup peeled cucumber chunks (1 inch)
2 Tbsp. Kraft Sun-Dried Tomato & Oregano Dressing
1/4 cup Kraft Mozzarella Shredded Cheese
2 Tbsp. chopped fresh basil

make it

TOSS spinach with tomatoes and cucumbers in medium bowl.

ADD dressing, cheese and basil; toss to coat. Cover.

REFRIGERATE 30 min. before serving.

kraft kitchens tips

Jazz It Up
For added flavour, add sliced red onions to taste.

nutritional information

K:51690v1ec:94134

most recent review

"Very fresh light salad. I served this with my favourite lasagna recipe and it complimented ... read more
reviewed by: cook
on: 4/22/2011
 cook
see all reviews 

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