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Sweet Potato Fries

Sweet Potato Fries recipe
average rating
4 2
rate/review
prep time
10 min
total time
50 min
makes
6 servings, 1/6 recipe (58 g) each
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recipe by: kraft

What You Need

1 lb. (450 g) sweet potatoes (about 3), cut into wedges
2 Tbsp. Kraft Calorie-Wise Balsamic Vinaigrette Dressing
2 Tbsp. Kraft 100% Parmesan Light Grated Cheese
1 Tbsp. chopped fresh parsley

Make It

HEAT oven to 425ºF.

SPREAD potatoes onto bottom of 15x10x1-inch pan sprayed with cooking spray.

BAKE 40 min., turning occasionally and drizzling with dressing after 35 min.

ADD cheese and parsley; toss to coat.

kraft kitchens tips

Substitute
Prepare using Kraft Extra Virgin Olive Oil Tuscan Italian Dressing.

nutritional information

K:58096v0ec:115429

most recent review

"The fries came out tasty but did not get crispy. There were kind of soggy looking but they ... read more
reviewed by: pearl_jammer
on: 3/11/2011
 pearl_jammer
see all reviews 

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