OR Browse By...

Recipe Category

Then Recipe Type

More Search Options

Sweet and Sour Appetizer Meatballs

Print
Add to My Recipe Box
Add to Shopping List
Send to a Friend
Rate Recipe

Prep Time:

5 min

Total Time:

15 min

Makes:

22 servings, 3 meatballs (30 g) each

What You Need!

1 pkg. (680 g) frozen prepared meatballs

1/4 cup KRAFT Pure Apricot Jam

1/4 cup KRAFT CATALINA Dressing

2 Tbsp. soy sauce

Make It!

COMBINE all ingredients in large nonstick skillet.

COOK on medium-high heat 8 to 10 min. or until sauce is thickened and meatballs are heated through, stirring constantly.

Kraft Kitchens Tips

Special Extra

For an extra kick, add 3/4 tsp. each ground ginger and garlic powder to sauce mixture.

K:52614v0ec:95399

(16)

Rated

by anita54 on 3/1/2009
" it was delicious and yes, we will have this for supper again. "

See All Ratings and Comments

Serving Size = 3 meatballs (30 g)

Nutritional Information

Calories

110

Total fat

8 g

Saturated fat

3 g

Cholesterol

15 mg

Sodium

310 mg

Carbohydrate

5 g

Dietary fibre

1 g

Sugars

3 g

Protein

5 g

Vitamin A

0 %DV

Vitamin C

2 %DV

Calcium

0 %DV

Iron

0 %DV