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Sweet & Sour Slaw

Sweet & Sour Slaw recipe
average rating
4 1
rate/review
prep time
20 min
total time
1 hr 20 min
makes
20 servings, 1/2 cup (125 mL) each
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kraft
recipe by: kraft

What You Need

2/3 cup Kraft Calorie Wise Zesty Italian Dressing, divided
1 Tbsp. fresh lemon juice
2 Granny Smith apples, chopped
1 Tbsp. sugar
1 Tbsp. Dijon mustard
1 tsp. caraway seed
4 cups coleslaw blend (cabbage slaw mix)
1/2 cup finely chopped onions
1 red pepper, chopped
2 stalks celery, chopped

Make It

MIX 2 Tbsp. dressing and lemon juice. Add to apples in large bowl; toss to coat.

COMBINE remaining dressing, sugar, mustard and caraway seed. Add to apple mixture with remaining ingredients; mix lightly.

REFRIGERATE 1 hour.

kraft kitchens tips

Substitute
Substitute celery seed for the caraway seed.

nutritional information

K:58481v2ec:125340

most recent review

"A nice twist on a favourite salad. Very well received"
reviewed by: DSHodgins01
on: 8/15/2011
 DSHodgins01
see all reviews 

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RecipeDetail