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Sweet & White Potato Spears

Sweet & White Potato Spears recipe
average rating
4.2 30
rate/review
prep time
10 min
total time
1 hr 10 min
makes
8 servings, 1/8 recipe (116 g) each
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kraft
recipe by: kraft

What You Need

1-1/2 lb. (675 g) sweet potatoes, cut into spears
1-1/2 lb. (675 g) baking potatoes, cut into spears
1/2 cup Kraft Calorie-Wise Zesty Italian Dressing
1/4 cup Kraft 100% Parmesan Light Grated Cheese
2 Tbsp. chopped fresh parsley

Make It

HEAT oven to 375°F. Toss potatoes with dressing.

SPREAD onto lightly greased baking sheet.

BAKE 30 min.; turn potatoes over. Bake 30 min., topping with cheese after 25 min. Sprinkle with parsley.

kraft kitchens tips

Substitute
Substitute 2 tsp. dried parsley flakes for the fresh parsley.
Special Extra
Sprinkle lightly with garlic powder before baking.
Substitute
Substitute 15x10x3/4-inch baking pan for the baking sheet.

nutritional information

K:46490v4ec:88790

most recent review

"They were very yummy! Some were mushy but they were still delicious!"
reviewed by: cook
on: 9/5/2010
 cook
see all reviews 

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