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Sandwich

The Grateful Veg

The Grateful Veg recipe
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What You Need

1 cup grilled cut-up mixed fresh vegetables (red and yellow peppers, red onions)
2 Tbsp. Kraft Calorie-Wise Balsamic Vinaigrette Dressing
2 small whole wheat tortillas
4 Cracker Barrel Swiss Cheese Slices

Make It

COMBINE vegetables and dressing.

TOP tortillas with cheese and vegetable mixture; roll up.

kraft kitchens tips

Creative Leftovers
This is a great way to use leftover grilled vegetables.
K:57386v2ec:125445

use what's on hand

type of meal

RecipeDetail