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TOBLERONE Chocolate Fondue

TOBLERONE Chocolate Fondue recipe
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photo by:
kraft
recipe by: kraft

what you need

1 bar (100 g) Toblerone Swiss Milk Chocolate
1 can (300 mL) sweetened condensed milk

make it

BREAK chocolate bar into small pieces; place in small saucepan.

STIR in milk. Cook on medium heat until chocolate is completely melted and mixture is well blended, stirring frequently.

kraft kitchens tips

Fun Idea
Serve warm with assorted fresh fruit, such as grapes, cut-up apples and pears; cookies; pound cake cubes or pretzels.
Special Extra
For a coffee-flavoured chocolate fondue, dissolve 1 Tbsp. Maxwell House Cafe Light, Suisse Mocha Instant Coffee in 1 Tbsp. water. Stir into the melted chocolate mixture.
Cooking Know-How
To prevent cut-up fresh fruit from browning, dip in lemon juice after cutting.

nutritional information

K:42915v0ec:87514

most recent review

"We have made this recipe a few times, and it is always a huge hit. Kids and adults alike lo... read more
reviewed by: smartel
on: 1/28/2012
 smartel

use what's on hand

type of meal

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