Dessert

Triple-Layer Mud Pie

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prep time

20 min

total time

3 hr 20 min

makes

10 servings, 1 piece (115 g) each

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video by: kraft

recipe by: kraft

What You Need

1-1/4 cups Oreo Baking Crumbs

1/4 cup butter, melted

3 oz. Baker's Semi-Sweet Chocolate, melted

1/4 cup canned sweetened condensed milk

1/2 cup chopped toasted pecans

2 pkg. (4-serving size each) Jell-O Chocolate Instant Pudding

2 cups cold 2% milk

2 cups thawed Cool Whip Whipped Topping, divided

Make It

MIX baking crumbs and butter in 9-inch pie plate; press onto bottom and up side of pie plate. Mix melted chocolate and condensed milk until blended. Pour into crust; top with nuts.

BEAT pudding mixes and 2% milk with whisk 2 min.; spoon 1-1/2 cups over nuts. Stir half the Cool Whip into remaining pudding; spread over pudding layer in crust. Cover with remaining Cool Whip.

REFRIGERATE 3 hours.

kraft kitchens tips

Size-Wise

Savour a serving of this indulgent special-occasion dessert. And since one pie makes 10 servings, it's a perfect dessert to serve at your next party.

What To Do With Leftover Sweetened Condensed Milk

Store leftover sweetened condensed milk in tightly covered storage container in refrigerator up to 1 week. Serve on top of fruit, with hot cooked oatmeal, or with your morning coffee instead of regular milk.

How to Toast Nuts

Heat oven to 350°F. Spread nuts in single layer in shallow pan. Bake 5 to 7 min. or until lightly toasted, stirring occasionally.

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rating

This was really yummy!!! The only thing I found a little tricky was when I was putting the condensed milk/chocolate mixture onto the cookie crumb layer it was a bit thick. As I was trying to spread it it started to pull up the cookie crumb layer. I managed to get it all spread out though. My guests loved it. I did not put in the nuts as my husband is allergic so I just did a sprinkle of the cookie crumbs instead. As other people have done I also did a sprinke of the crumbs on the top. This is simple to make, looks really nice and tastes awesome!
posted by cgnd | on 4/14/2011

rating

Awesome dessert! I made this for a neighbour get together & everyone LOVED it. I used a reviewer's suggestion to sub the pecans for chopped up Skor bar - WOW!!! The Skor became carmelly-creamy! Also,I doubled the reciped with no problems and used a 9x13" pan. I will absolutely be making this again!
posted by dietrichj | on 1/23/2011

rating

This pie is excellent. My brother -in law asked me not to buy this mud pie anymore but to make it instead. Much better than the store bought. Easy to make and looks just like the picture.
posted by checkers01 | on 12/23/2010

rating

This is so delicious. I use broken up skor bars instead of the nuts. Everyone loves it!
posted by a cook | on 7/7/2010

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Very sweet, so a little slice is all that you'll want. Very yummy! I will definitely make this again.
posted by a cook | on 5/12/2010

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I used 2 layers of chopped nuts and dusted the top with oreo crumbs for a very nice presentation for guests.
posted by gerb | on 4/23/2010

rating

The most fabulous chocoholic dessert for my family! Bonus, also has that caramelly layer just for me! Super!!!!
posted by a cook | on 12/16/2009

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I would give this 6 out of 5!! Everyone raved about this dessert. I made it with dark Chocolate and it was absolutely amazing! This will be making repeat appearances and I don't think there will be ANY complaints.
posted by mstanek | on 4/13/2009

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Sooo utterly divine! Easy to make and my kids love to help by licking all the bowls clean! I will make it over and over again for sure!
posted by jilpoke_18 | on 3/26/2009

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Excellent! This dessert is fun to make and received rave reviews both times I've made it!
posted by a cook | on 2/24/2009