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TRISCUIT Bruschetta

TRISCUIT Bruschetta
 
Prep Time:
10 min
Total Time:
17 min
Makes:
12

What You Need

1 cup chopped tomatoes
1/4 cup  KRAFT 100% Parmesan Light Grated Cheese
1 green onion, finely chopped
1 clove  garlic, minced
2 Tbsp. chopped fresh basil
2 Tbsp.  KRAFT CALORIE-WISE Italian Dressing
36 TRISCUIT 50% Less Fat Crackers

Make It

PREHEAT oven to 400ºF. Combine tomatoes, cheese, onions, garlic, basil and dressing.

SPOON 1-1/2 tsp. of the tomato mixture onto each cracker. Place on baking sheet.

BAKE 5 to 7 min. or until cheese mixture is heated though. Serve warm.

Kraft Kitchens Tips

Substitute
For a change of pace, prepare as directed using another variety of the Kraft Shreds, such as Kraft Part Skim Mozzarella Shredded Cheese.
K:41589v0ec:86899
Average Rating  (4)
Rated  by a cook on 7/2/2008
" These were a big hit, but I found that if they weren't eaten right away they got a bit soft or soggy." 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 3 topped crackers (32 g)

Nutritional Information

Calories
 60
Total fat
 2 g
Saturated fat
 0.5 g
Cholesterol
 0 mg
Sodium
 130 mg
Carbohydrate
 10 g
Dietary fibre
 2 g
Sugars
 1 g
Protein
 2 g
Vitamin A
 2 %DV
Vitamin C
 4 %DV
Calcium
 4 %DV
Iron
 6 %DV
RecipeDetail