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Turkey-Cucumber Pita

Turkey-Cucumber Pita
 
Prep Time:
5 min
Total Time:
5 min
Makes:
1 serving, 2 filled pita halves (270 g)

What You Need!

1 Tbsp. MIRACLE WHIP CALORIE-WISE Dressing
1   whole wheat pita bread, cut in half
1 lettuce leaf
30 g  shaved deli reduced-sodium turkey breast
2 tomato slices
1   KRAFT SINGLES Light Process Cheese Product Slice
4 cucumber slices

Make It!

SPREAD dressing onto insides of pita halves.

FILL with remaining ingredients.

Kraft Kitchens Tips

Serving Suggestion
Serve with 1/2 cup seedless grapes and a cold glass of skim milk.
K:42325v7ec:87152
Average Rating  (6)
Rated  by a cook on 11/5/2009
" It's a so-so sandwich, but so much sodium and processed cheese.......not good." 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 2 filled pita halves (270 g)

Nutritional Information

Calories
 290
Total fat
 7 g
Saturated fat
 2.5 g
Cholesterol
 25 mg
Sodium
 930 mg
Carbohydrate
 44 g
Dietary fibre
 6 g
Sugars
 7 g
Protein
 17 g
Vitamin A
 10 %DV
Vitamin C
 20 %DV
Calcium
 10 %DV
Iron
 20 %DV
Diabetes Food Choices
2 Carbohydrates + 1-1/2 Meat & Alternatives

Nutrition Bonus
Help your friends and family eat right with this great-tasting pita prepared with better-for-you products.

RecipeDetail