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Turkey Divan Bake

Turkey Divan Bake recipe
average rating
4.1 23
rate/review
prep time
10 min
total time
30 min
makes
4
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kraft
recipe by: kraft

what you need

1-1/2 cups instant white rice, uncooked
2 cups chopped cooked turkey
3 cups frozen broccoli florets, thawed, drained
1 can (10 fl oz/284mL) cream of broccoli soup
1-1/4 cups water
1 cup Kraft Old Cheddar Shredded Cheese

make it

PREHEAT oven to 425°F. Sprinkle rice evenly onto bottom of 2-L square baking dish sprayed with cooking spray; top with turkey and broccoli.

MIX soup and water with wire whisk. Pour evenly over turkey mixture; sprinkle with cheese.

BAKE 20 min. or until liquid is absorbed and rice is tender.

kraft kitchens tips

Substitute
Prepare as directed, using your favourite frozen vegetable blend, such as California, Mexican or Asian, instead of the broccoli.

nutritional information

K:45013v1ec:88244

most recent review

"Very good, definitely one of my favourites. I substitute chicken instead of turkey"
reviewed by: PollyPocket86
on: 2/23/2011
 PollyPocket86
see all reviews 

use what's on hand

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