Appetizer

Ultimate 7-Layer Dip

average rating

rate/review

prep time

10 min

total time

3 hr 10 min

makes

48 servings, 2 Tbsp. (30 mL) dip and 11 crackers (20 g) each

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photo by:

kraft

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What You Need

1 can (14 fl oz/398 mL) refried beans

1 Tbsp. taco seasoning mix

1 cup each sour cream, salsa, shredded lettuce and Kraft Tex Mex Shredded Cheese

4 green onions, sliced

2 Tbsp. sliced black olives

Christie Wheat Thins Crackers

Make It

MIX beans and seasoning mix; spread onto bottom of pie plate.

LAYER all remaining ingredients except crackers over bean mixture. Refrigerate 3 hours.

SERVE with crackers.

kraft kitchens tips

Make Ahead

Dip can be refrigerated up to 2 days before serving.

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rating

This one of my favorites with a few tweaks. I also add a layer of cooked ground meat (cold) after the beans, mix the taco seasoning with the sour cream(easier) and add chopped tomatoes on top. Then I also need a deeper, larger dish and spread it right out to the edges and serve it with nacho chips. Delicious!
posted by a cook | on 7/4/2012

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everyone loved it... and super simple :)
posted by nicolerandle_01 | on 11/18/2011

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I added a layer of guacamole and brought it to a baby shower, and to a kitchen gadget party. Each time I brought home an empty dish. I used a deeper dish then a pie plate though. and a few sliced jalepenos never hurts either!
posted by kelkel_7 | on 8/13/2011

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it's a good meatless alternative, for your vegetarian teenager, also a tasty potluck dish for your summer gatherings.
posted by Puff the magic kitten | on 7/5/2011

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Amazing!!!!!!!!
posted by Nancysmith09 | on 6/29/2011

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I make this at all of my BBQ's as one of the day's appetizers. Everyone loves it!
posted by iwantpar | on 6/22/2011

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Quick and easy and everyone loves it.
posted by karen.hunter | on 1/10/2011

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was very tasty the kids loved it. simple
posted by dannyg | on 2/24/2010

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A great dip for when friends come over
posted by heavensent_2 | on 9/4/2009

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I've made this several times. I added a layer of guacamole and some jalapeno peppers.
posted by leona826 | on 9/2/2009