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Un-fried French Fries

Un-fried French Fries
 
Prep Time:
15 min
Total Time:
39 min
Makes:
6

What You Need

1-1/2 lb. baking potatoes (about 3 medium)
1/4 cup  KRAFT CALORIE-WISE Italian Dressing
1/4 cup KRAFT 100% Parmesan Light Grated Cheese

Make It

PREHEAT oven to 425°F. Wash potatoes; pat dry with paper towels. Cut into 1/4-inch thick strips; transfer to large bowl. Add dressing and Parmesan cheese; toss well.

ARRANGE potatoes in single layer on large baking sheet sprayed with cooking spray. Spray potatoes with cooking spray.

BAKE 12 min. Turn potatoes over with large spatula. Continue baking 10 to 12 min. or until golden brown and crisp.

Kraft Kitchens Tips

How to
To easily cut potatoes into strips, slice potato in half lengthwise so it lays flat on cutting board. This will hold it in place as you cut.


A note from the
Kraft Kitchens Experts
In re-looking at the recipe, we've determined that 1 1/2lb. medium potatoes is equivalent to 3, not 2 potatoes, so we've updated the recipe. For best results, use a baking potato such as a Yukon Gold or Idaho. Thank you!
K:45690v2ec:88497
Average Rating  (131)
Rated  by a cook on 10/10/2009
" i like to cook these for a few extra minutes becasue they are very soft at just 12 minutes. But overall the taste is just amazing! " 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1/2 cup (125 mL)

Nutritional Information

Calories
 100
Total fat
 1 g
Saturated fat
 0.5 g
Cholesterol
 0 mg
Sodium
 230 mg
Carbohydrate
 20 g
Dietary fibre
 2 g
Sugars
 1 g
Protein
 4 g
Vitamin A
 0 %DV
Vitamin C
 15 %DV
Calcium
 8 %DV
Iron
 8 %DV
Diabetes Food Choices
1 Carbohydrates

Nutrition Bonus
Drive past the drive-thru and make these delicious, low-fat "fries" at home. You'll enjoy all the flavour without the fat of a fast food favourite.

RecipeDetail