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Vampire Sangria

Vampire Sangria recipe
average rating

5 1
rate/review
prep time
10 min
total time
2 hr 10 min
makes
6 servings, 1 cup (250 mL) each
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What You Need

2 cups cold water
2 cups red wine
1 pkt. (makes 1.5 L) Crystal Light Tangerine Grapefruit Low Calorie Drink Mix
1 navel orange, sliced
1 apple, sliced
1 lime, sliced
2 cups cold club soda

Make It

ADD water and wine to drink mix in 2-L plastic or glass pitcher; stir until mix is completely dissolved.

STIR in all remaining ingredients except club soda. Refrigerate several hours or until chilled.

ADD club soda just before serving; stir. Serve over ice.

kraft kitchens tips

Note
A Burgundy is a great red wine to use to prepare this refreshing drink.
Special Extra
Serve over Crystal Light ice cubes. Just prepare additional Crystal Light Drink Mix; pour into ice cube trays. Freeze until solid, then store in freezer-weight resealable plastic bags until ready to use.
Non-Alcoholic Variation
Substitute additional 2 cups prepared Crystal Light for the wine.
K:61210v1ec:128371

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