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Vanilla Chai-Coffee Cooler

Vanilla Chai-Coffee Cooler recipe
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photo by:
kraft
recipe by: kraft

What You Need

4 tsp. Maxwell House Café Instant Coffee Beverage Mix
3 pkt. Sweet'N Low Low Calorie Sweetener
1 tsp. vanilla
1/2 tsp. ground cinnamon
1/8 tsp. ground allspice
1/4 cup warm water
2 cups skim milk
1-1/2 cups ice cubes

Make It

PLACE first 5 ingredients in large glass or plastic pitcher. Add water; stir until coffee granules are completely dissolved.

STIR in milk and ice cubes.

SERVE immediately.

kraft kitchens tips

Substitute
Substitute ground cardamon for the allspice.
Special Extra
Substitute coffee cubes for the plain ice cubes. Just pour your favourite cooled brewed Maxwell House Coffee into ice cube trays; freeze until solid. Store in resealable plastic bags or airtight container in freezer until ready to use. Add to your favourite iced coffee beverages to keep them cold without diluting the flavour.

nutritional information

K:45495v3ec:115549

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