DIPPING SAUCE: Dissolve sugar in warm water in small bowl. Whisk in peanut butter until smooth. Add soy sauce and hot pepper sauce; mix until well blended. Set aside.
FILLING:
Remove lettuce leaves from core, being careful not to tear leaves. Place with all remaining ingredients in sections on large serving platter.
PLACE filling ingredients along one end of lettuce leaf, fold in both sides and roll up firmly but gently so as not to tear. Serve with peanut dipping sauce.