KraftCanada.com
PrintClose Window
Sandwich

Warm Hand-Held Sandwiches

Warm Hand-Held Sandwiches recipe
photo by:
kraft
previous photo
1
 of 
1
 next photo

what you need

Take 2 buns, 1/4 cup Miracle Whip Original Spread and 1/2 cup Kraft Mozza-Cheddar Shredded Cheese and mix & match your recipe from these options...

meat options add-in choices filling possibilities
chicken 1 tsp. chili powder 1/4 cup each sliced green onions and chunky salsa
roast beef 2 Tbsp. Kraft BBQ Sauce 1/4 cup each sliced pitted black olives and roasted red peppers
ham 1 Tbsp. teriyaki sauce 1/4 cup each sliced green peppers and drained canned pineapple tidbits in juice
salami 2 Tbsp. Cheez Whiz Spread 1/4 cup sliced mushrooms, 2 sliced Claussen Dill Pickles

Then follow our 3 simple steps:

PREHEAT oven to 400°F. Cut buns in half lengthwise; scoop out insides from bottoms of buns, leaving 1/4-inch-thick shells. Combine Miracle Whip, shredded cheese and add-ins. Spread onto cut sides of buns.

FILL bread shells evenly with alternating layers of 125 g sliced deli meat and fillings. Replace tops of buns. Wrap sandwiches individually in foil.

BAKE 15 minutes or until heated through. Unwrap, slice and enjoy!

K:26315v0ec:83613

use what's on hand

type of meal

RecipeDetail