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Warm Italiano Spread

Warm Italiano Spread recipe
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photo by:
kraft
recipe by: kraft

What You Need

1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread
1/4 cup pesto
1 plum tomato, chopped
1/4 cup Kraft 4 Cheese Italiano Shredded Cheese
Triscuit Original Crackers

Make It

HEAT barbecue to medium heat.

PLACE cream cheese spread on 8-inch square sheet of heavy-duty foil; top with pesto, tomatoes and shredded cheese. Place on barbecue grate.

GRILL 8 to 10 min. or until shredded cheese is melted and cream cheese is softened, but still holding its shape.

SERVE with crackers.

kraft kitchens tips

How to Prepare in Your Oven
Prepare this recipe year-round by baking in a 375ºF-oven 12 to 14 min. or until shredded cheese is melted and cream cheese spread is softened, but still holding its shape.
Substitute
No heavy-duty foil on hand? Just use a double-layer of regular foil instead.

nutritional information

K:56555v0ec:113557

most recent review

"Bland and does not show well - disappointing."
reviewed by: HHamilton
on: 12/27/2011
 HHamilton

use what's on hand

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