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Watergate Salad

Watergate Salad recipe
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photo by:
kraft
recipe by: kraft

What You Need

2 cups Jet-Puffed Miniature Marshmallows
2 pkg. (4-serving size each) Jell-O Pistachio Instant Pudding
2 cans (14 fl oz/398mL each) crushed pineapple in juice, undrained
1 cup chopped pecans
3 cups thawed Cool Whip Whipped Topping

Make It

COMBINE marshmallows, dry pudding mix, pineapple and nuts in large bowl.

STIR in Cool Whip. Refrigerate 1 hour.

kraft kitchens tips

Food Facts
Originally called Pistachio Pineapple Delight, this recipe was created in the 1970's to celebrate the introduction of Jell-O Pistachio Instant Pudding. How the Watergate Salad recipe got its current name remains somewhat of a mystery. Some believe it's linked to the infamous American political scandal while others attribute it to the Watergate Hotel. Despite the debate, everyone does agree on one thing-it's a simply delicious recipe!

nutritional information

K:765v7ec:82672

most recent review

"I hadn't had this salad in years. It was as wonderful as I remembered. "
reviewed by: cook
on: 6/23/2011
 cook

use what's on hand

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