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Wiggly Watermelon Worms

Wiggly Watermelon Worms recipe
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What You Need

1 pkg (85 g) Jell-O Wiggly Watermelon Jelly Powder
1/2 cup warm water
1-1/2 cups Jet-Puffed Miniature Marshmallows
4 Mr. Christie's Chocolate Wafers, crushed (optional)
black shoestring licorice

Make It

SPRAY 8 or 9 inch square baking pan with a non-stick cooking spray. Spread on bottom and sides of pan with paper towel.

MIX jelly powder and warm water in medium microwaveable bowl. Microwave on HIGH for 1-1/2 minutes. Stir to dissolve completely.

ADD marshmallows and microwave on HIGH 1 minute or until marshmallows are puffed and almost melted. Stir mixture slowly until marshmallows are completely melted and mixture is smooth. (Creamy layer will float to top.) Pour into prepared pan. Refrigerate 45 minute or until set. Loosen edges with knife. Cut into 16, 1/2 inch strips.

SNIP licorice into small pieces for eyes and attach to "Worms". Sprinkle cookie crumbs on a plate to resemble dirt. Place "Worms" on top of dirt.

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