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Wing It BBQ Dinner

Wing It BBQ Dinner recipe
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photo by:
kraft
recipe by: kraft

what you need

1 can (19 fl oz / 540 mL) pineapple chunks in juice
1 cup Kraft Chicken'N Rib BBQ Sauce
1/2 cup sliced carrot
1/2 cup chopped green pepper
12 chicken wings, tips removed

Just follow our 3 simple steps

DRAIN 1 can (19 fl oz / 540 mL) pineapple chunks. Reserve 1/2 cup juice and mix with 1 cup Kraft Chicken'N Rib BBQ Sauce; set aside.

PLACE pineapple chunks, and a 1/2 cup each sliced carrots and chopped green peppers on a foil-lined 10x15-inch baking pan. Top with 12 chicken wings, tips removed (about 3 per person).

BAKE at 400°F for 30 min. Remove pan from oven and pour barbecue sauce mixture over chicken and vegetables. Bake an additional 10 min.

kraft kitchens tips

Serving Suggestion
Serve this delicious meal with cooked rice.

nutritional information

K:42273v0ec:87112

most recent review

"Ssooo good! I never thought the best wings I've ever eaten would be my own!!"
reviewed by: k_leejanelle
on: 1/17/2008
 k_leejanelle

use what's on hand

type of meal

RecipeDetail