Won Ton Appetizer Bites

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(44) 40 Reviews
Prep Time
Total Time

12 servings, 2 appetizers (34 g) each

A quick and easy appetizer that is full of flavour-you will keep coming back for more.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Spray 24 muffin pan cups with cooking spray. Gently press 1 won ton wrapper into each cup, extending edges of wrapper over top of cup.
  • Bake 5 to 7 min. or until lightly browned. (Do not overbake.) Meanwhile, combine remaining ingredients.
  • Spoon cheese mixture into won ton cups; bake 6 to 8 min. or until cheese is melted.


Substitute Cracker Barrel Shredded Tex Mex Cheese for the Monterey Jack cheese.

Make Ahead

Prepare recipe as directed except do not bake. Refrigerate up to 24 hours before baking as directed.


Substitute ham for the pepperoni.


  • 12 servings, 2 appetizers (34 g) each

Nutritional Information

Serving Size 12 servings, 2 appetizers (34 g) each
Calories 140
% Daily Value
Total fat 9g
Saturated fat 2.5g
Cholesterol 15mg
Sodium 270mg
Carbohydrate 10g
Dietary fibre 0g
Sugars 1g
Protein 4g
Vitamin A 2 %DV
Vitamin C 10 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • janetr63 |

    Made these and they were a big hit! I used ham instead of pepperoni and pizza sauce rather than ranch. I also added diced up mushrooms. I used a half a cup of light double cheddar preshredded cheese and then topped them with some mozzarella. They were like little pizza bites and absolutely delicious!

  • LucilleHall |

    These were a huge hit when I made them for our Ladies' Luncheon. Absolutely delicious!

  • weathsask |

    These were a big hit. Will definitely make them again. May try ham or bacon in place of pepperoni next time.