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Zesty Parmesan Corn

Zesty Parmesan Corn recipe
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photo by:
kraft
recipe by: kraft

What You Need

4 hot cooked ears corn on the cob
2 Tbsp. Kraft Mayo Real Mayonnaise
1/4 cup Kraft 100% Parmesan Grated Cheese
4 fresh lime wedges

Make It

SPREAD each ear of corn evenly with mayonnaise.

SPRINKLE each with 1 Tbsp. cheese.

SQUEEZE 1 lime wedge over each ear of corn.

kraft kitchens tips

How to Grill Corn on the Cob
Remove silk from ears of corn; rewrap ears in husks. Soak corn in husks in enough water to completely cover at least 2 hours. Preheat barbecue to high heat. Grill corn 20 min. or until tender. Remove husks.

nutritional information

K:138v3ec:82619

most recent review

"Excellent low calorie alternative to butter."
reviewed by: abepike
on: 4/25/2009
 abepike

use what's on hand

type of meal

RecipeDetail