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Zesty Stuffed Olives

average rating

rate/review

prep time

10 min

total time

10 min

makes

photo by:

kraft

recipe by: kraft

What You Need

1/2 cup (1/2 of 250-g tub) Philadelphia Cream Cheese Spread

20 colossal black olives

2 Tbsp. Kraft Zesty Italian Dressing

2 Tbsp. chopped fresh parsley

Make It

SPOON cream cheese spread into small resealable plastic bag. Press cream cheese into one of the bottom corners of bag. Cut off small piece from corner of bag. Squeeze cream cheese into centres of olives.

PLACE olives on serving plate. Drizzle with dressing. Sprinkle with parsley.