Recipe

Easy Mango Kulfi

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• Prep: 10min. + freezing
• Servings: 8
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Everyone in your family will love this frozen treat. Cool Whip whipped topping adds delicious flavor and texture while making this traditional dessert so easy to prepare.

What You Need!

1-1/2 cups canned sweetened mango puree
1 can (370 mL) evaporated milk
1/2 tsp. ground cardamom
1-1/2 cups thawed Cool Whip Whipped Topping

Make It!

MIX all ingredients except Cool Whip in large freezer-proof bowl.
WHISK in Cool Whip until well blended.
FREEZE 8 hours or until firm enough to scoop.

Special Extra:

For more flavour, add 1/4 tsp. saffron threads and 2 Tbsp. chopped pistachios or slivered almonds with the Cool Whip.

Nutritional Information

(per serving)
Serving Size = 1/2 cup (125mL)