Recipe
Strawberry-Mint Salad with Masala Candied Almonds
- Prep: 10 min.
- Servings: 4
Bring a picnic to your backyard! Serve this minty, sweet salad at your next summer party…Sab parosi aajaayein gay share karney ke liyai!
What You Need!
1/2 cup Back to Nature Sea Salt Roasted Almonds
3 Tbsp. brown sugar
1 tsp. crushed red pepper
1 tsp. garam masala
1/2 tsp. cumin seed
4 cups mixed baby salad greens
2 cups sliced fresh strawberries
1/4 cup sliced red onions
2 Tbsp. slivered fresh mint
1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
Make It!
COOK first 5 ingredients in skillet on medium heat 5 min. or until sugar is melted and nuts are evenly coated with glaze, stirring frequently. Cool completely.
COMBINE remaining ingredients in large bowl. Add nuts; mix lightly.
Substitute:
Prepare using Kraft Signature Raspberry Vinaigrette Dressing.
Note:
Candied almonds can be prepared without the salad. Store in airtight container at room temperature. Keep on hand to serve as a snack.
Nutritional Information
(per serving)
Serving Size =1-1/2 cups (375 mL)
