Baked Mashed Potatoes

Recipe By RobM
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
35
min.
Servings

12 servings

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Make It

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  • 1. Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add potatoes, and cook until tender but firm, about 15 minutes; drain.
  • 2. In a large bowl, mash potatoes with the butter and milk. With a hand mixer, beat in cream cheese and onion. In a small bowl, beat the egg with a little bit of the mashed potatoes. Stir into potatoes, and season with salt and pepper. Transfer to a 2 quart casserole dish.
  • 3. Bake 1 hour in the preheated oven, or until puffy and lightly browned.

Notes

If made ahead do not bake. Refrigerate until ready to bake. Add approx. 10 minutes to cook time.

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