Chop Suey a la Simone

Recipe By cocotte818
Reviews
Prep Time
0
min.
Total Time
30
min.
Servings

4 big servings

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Make It

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  • Step 1: Chop up onions, celery, and mushrooms.
  • Step 2: Cook meat and then remove from skillet.
  • Step 3: Add chopped vegetables and saute lightly. Add bean sprouts and mix veggies together. Add mushroom soup and mix well. Add soy sauce to taste and stir (if you need to thicken add 1 Tbsp. cornstarch mixed into a glass water.) Add meat back in and simmer until ready to serve.

Notes

This dish is one of my Mom's recipe and a family favourite as it is easy to make. Serve with Crusty Bread. Note: You can also add pre-cooked potatoes or serve them on side.

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