Country-Style Salisbury Steak

Recipe By luisa03
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(0) 0 Reviews
Prep Time
0
min.
Total Time
35
min.
Servings

6 portions [242 grams each]

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  • Preheat oven to 375°F. Mix well meat, stuffing, 1 cup water and onions. Make 1/2" thick patties.
  • Place patties in a pan. Cook till meat is no longer red or to 160 degrees F.
  • Meanwhile, in a non-stick pan, add mushrooms, cook 5 min. Add sauce and rest of water. Lower heat and cook 1-2 minutes longer or until sauce is warm. Pour over patties.

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