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Easy Shepherd's Pie

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Recipe By Deidre04
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

Small roasting pan full ( feeds 4 at my house)

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  • Fry your ground beef and drain grease. Then add onion soup, mix and stir. Place in bottom of small roasting pan and pack down. Add frozen corn on top.
  • Boil and mash your potatoes add a dash of milk and 2 Tbsp. of margarine or butter. Spoon potatoes on top of corn.
  • Bake at 325°F for about an hour till edges of potatoes are golden brown.

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