Johnny's Cheesy Italian Sausage Dip

Recipe By J.Rochefort
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(0) 0 Reviews
Prep Time
0
min.
Total Time
30
min.
Servings

4-6 cups

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Make It

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  • Remove casings from sausages and fry meat until golden, breaking apart large pieces.
  • Add salsa and cheese and simmer, stirring occasionally, until all the cheese is melted and mixed well.
  • Serve warm or cold with tortilla chips.

Notes

If meat is too coarse, crumble in a food processor for a finer texture. Mild or hot sausage and salsa determines the spiciness of the dip.

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