Lori-Ann's Carbonara with Shells

Recipe By whitwolo
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Prep Time
0
min.
Total Time
40
min.
Servings

6 servings approx 1/2 c each

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  • In large sauce pan saute onion and chicken bacon on med heat, sprayed with pam. Cover and simmer until onion in tender and chicken bacon is slightly browned.
  • Add thyme, salt and pepper to taste and mix well. Add in mushroom soup and water. Simmer through.
  • Serve over cooked pasta shells.

Notes

This is my stepson's favourite dish - a much lower fat alternative to the real carbonara.

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