My Easy Lasagna

Recipe By Sewrescue
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
45
min.
Servings

6 servings

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Make It

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  • Brown the ground beef, drain any excess fluid. Chop the onion, celery, green pepper and mushrooms. Add to the ground beef and continue cooking for 20 min on med heat. Prepare the bowtie pasta as directed on package.
  • When pasta is cooked, mix the ground beef mixture, spaghetti sauce (add a half a can of water to it) and the pasta in a lightly greased 9 x 13 glass baking dish. Top with cheddar.
  • Bake in the oven for 45 minutes at 325 degrees F.

Notes

I serve this with a tossed salad and warm garlic sticks. There are 4 hard working fellows here and they will empty the dish. They sometimes ask for this dish twice a week. They call it comfort food. It's a great supper for a cold day, and can be made ahead of time and kept in the fridge until ready to heat.

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