Pão de Queijo

Recipe By l_mlee
Reviews
Prep Time
0
min.
Total Time
1
hr.
5
min.
Servings

6-10 servings

What You Need

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Make It

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  • Boil milk, water and oil together in a small pot.
  • In a separate bowl, mix tapioca flour, salt, egg and the grated cheese. Pour the liquids over the other ingredients and mix it all with a spoon until you have a smooth batter.
  • Make balls with the batter. You may want to add a little bit more tapioca flour until the batter doesn’t stick to your hands. Make balls about one inch in diameter.
  • Place on a baking sheet lined with parchment paper. Bake at 400ºF for about 20 minutes until they turn golden.

Notes

They are best eaten warm.

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