Popcorn Chicken Eggrolls and Rice Bowl

Recipe By almorgan85
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
Servings

4-6 servings (verys depending on ingredients used and serving size)

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Make It

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  • 1) Cook rice, popcorn chicken and egg rolls.
  • 2) After cooked (try to keep them soft), chop egg rolls and add to rice. Add cheese and mix. Add cherry sauce and mix until all rice is coated.
  • 3) Put some rice mixture in a single serving bowl. Top with popcorn chicken. Garnish popcorn chicken with sherry sauce (there should still be some left in the bottle)
  • ENJOY!

Notes

1 hr prep time is for those who have never done it before. After you've made it a few times it won’t take as long. Some say it doesn't sound too appetizing but it's really really good.

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